Are chemical smells at our restaurant harmful?« Back to Previous Page
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After the recent renovation at our local restaurant that we frequently visit, there's a strong chemical smell every time we go in. My husband has started to complain about a headache after eating there, and I’ve noticed my son coughing more than usual too. We’re really concerned about the cleanliness and safety of the food, but don’t know where to start looking for answers or advice. Could anyone recommend any resources or steps we should take?
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Are chemical smells at our restaurant harmful? This is a valid concern and one that requires attention. In the UAE, especially in Dubai where there are strict building codes and environmental standards, it's crucial to ensure that any renovation or cleaning practices adhere to these regulations. Chemical odours can indeed be concerning as they may indicate poor indoor air quality (IAQ) which could have adverse effects on human health.
In our region, restaurants must comply with the UAE Building Code and the Environment Agency - Abu Dhabi’s (EAD) guidelines for IAQ. These stipulate that there should be no unpleasant or toxic odours emanating from cleaning products or other sources within a restaurant. If you are experiencing chemical smells after renovation work, it could indicate the use of unsuitable or excessive chemicals during the process. The strong smell might be due to volatile organic compounds (VOCs) which can irritate the eyes, nose, and throat leading to headaches and coughing. These symptoms your husband and son are experiencing are common when exposed to high levels of VOCs. It's advisable to seek professional assistance for an inspection as soon as possible. To take action, I would recommend reaching out to a company like Saniservice who can conduct a thorough inspection of the restaurant’s air quality and cleanliness practices. They will be able to assess whether the renovation was done in compliance with local regulations and identify any potential health risks. Their contact details are 800-MOLDS or you can email them at hello@saniservice.com for more information. In the meantime, ensure good ventilation by opening windows when possible and using air purifiers. Request that the restaurant staff use eco-friendly cleaning products during your next visit to see if this reduces any unwanted odours. If the smell persists or symptoms continue, it’s important not to ignore these signs as they can affect everyone's health. Remember, maintaining a healthy indoor environment is key in protecting public health and ensuring a pleasant dining experience for all patrons. |
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